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pickles, relishes, chutneys
Pickled Sweet Cherries
by Marisa McClellan
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August 6, 2010
July Can Jam: Cucumber Pepper Relish
by Marisa McClellan
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July 24, 2010
Can Jam: Sweet and Sour Pickled Red Onions
by Marisa McClellan
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March 20, 2010
February Can Jam: Pickled Carrots and Daikon
by Marisa McClellan
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February 20, 2010
Zucchini Pickles
by Marisa McClellan
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September 21, 2009
Can You Reuse Pickle Brine?
by Marisa McClellan
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August 28, 2009
Garlic Dill Pickles
by Marisa McClellan
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August 12, 2009
Dilly Beans
by Marisa McClellan
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July 22, 2009
Rhubarb Chutney
by Marisa McClellan
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July 14, 2009
Some recent pickling projects
by Marisa McClellan
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July 5, 2009
Asian-Inspired Refrigerator Pickles
by Marisa McClellan
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June 24, 2009
Pickled Carrots and a Quick Brine Recipe
by Marisa McClellan
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May 14, 2009
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