butters, sauces, curds

Zucchini Butter with Fresh Herbs

by Marisa McClellan | September 20, 2016

Honey Sweetened Gingery Peach Butter

by Marisa McClellan | August 17, 2016

Homemade Barbecue Sauce + Canning in Sauce Bottles with Lug Lids

by Marisa McClellan | August 8, 2016

Cashew Butter with Honey and Cinnamon

by Marisa McClellan | April 27, 2016

Maple Bourbon Apple Butter

by Marisa McClellan | December 11, 2015

Pumpkin Pie Spiced Applesauce

by Marisa McClellan | October 15, 2015

CSA Cooking: Fermented Hot Sauce

by Marisa McClellan | October 1, 2015

Slow Cooker Brown Sugar Plum Butter

by Marisa McClellan | September 23, 2015

Spiced Cranberry Shrub + Tangy Cranberry Applesauce

by Marisa McClellan | December 4, 2014

Canning 101: An Applesauce FAQ

by Marisa McClellan | October 21, 2014

Slow Cooker Peach Vanilla Butter

by Marisa McClellan | September 9, 2014

Strawberry Maple Butter

by Marisa McClellan | June 6, 2014