Posts

Preserves in Action: Homemade Tomato Soup

by Marisa McClellan | February 14, 2014

An Update on the Canning 101/New to Canning Plan

by Marisa McClellan | February 11, 2014

Links: Marmalades, Muffins, and Puddles

by Marisa McClellan | February 10, 2014

Preserves in Action: Shredded Chicken Chili

by Marisa McClellan | February 7, 2014

How to Pressure Can Dried Beans in Weck Jars

by Marisa McClellan | February 5, 2014

Close Up on the New Green Heritage Jars

by Marisa McClellan | February 4, 2014

Links: Meyer Lemons, Pour Spouts, and Winners

by Marisa McClellan | February 3, 2014

Preserves in Action: Quick Blender Salsa

by Marisa McClellan | January 30, 2014

Apple Horseradish Conserve

by Marisa McClellan | January 30, 2014

Links: Jar Jewelry, Links, and a Winner

by Marisa McClellan | January 27, 2014

Canning 101 + The New to Canning Series

by Marisa McClellan | January 24, 2014

Links: Canning Aprons, Lemon Oaty Bars, and a Winner

by Marisa McClellan | January 12, 2014