jams, jellies, marmalades

Orange Tomato Jam with Smoked Paprika

by Marisa McClellan | September 7, 2012

Weck Jar FAQ and MightyNest Giveaway

by Marisa McClellan | August 21, 2012

Guest Post: A First Time Canner Makes Blueberry Jam

by Marisa McClellan | July 19, 2012

A Thimbleful of Jam

by Marisa McClellan | July 7, 2012

Recipe Reminder: Small Batch Strawberry Vanilla Jam

by Marisa McClellan | May 19, 2012

Grapefruit Jam

by Marisa McClellan | March 22, 2012

Dried Apricot Jam from 250 Home Preserving Favorites

by Marisa McClellan | February 29, 2012

Small Batch Blood Orange Marmalade

by Marisa McClellan | January 29, 2012

Marmalades From the Archives

by Marisa McClellan | January 19, 2012

Urban Preserving: Small Batch Kumquat Marmalade

by Marisa McClellan | January 12, 2012

Homemade Cranberry Sauce in a Tin Can Mold

by Marisa McClellan | November 21, 2011

Urban Preserving: Small Batch Seckel Pear Jam with Brown Sugar and Cardamom

by Marisa McClellan | November 17, 2011