preserves in action

Preserves in Action: Black-eyed Pea, Tuna, and Pickle Salad

by Marisa McClellan | November 6, 2015

Preserves in Action: Honey Mustard Chicken

by Marisa McClellan | June 19, 2015

Preserves in Action: Grain Bowl with Chutney

by Marisa McClellan | April 9, 2015

Preserves in Action: Simple Peach Cake

by Marisa McClellan | March 26, 2015

Preserves in Action: Kimchi Quesadilla

by Marisa McClellan | March 19, 2015

Preserves in Action: Israeli Couscous Salad with Roasted Squash and Pickled Cauliflower

by Marisa McClellan | March 11, 2015

Preserves in Action: Avocado Sauerkraut Sauce

by Marisa McClellan | March 5, 2015

Preserves in Action: Eggs Over Sauerkraut

by Marisa McClellan | February 6, 2015

Preserves in Action: Roasted Tomato and Feta Dip

by Marisa McClellan | January 30, 2015

Preserves in Action: Jam-filled Turnover

by Marisa McClellan | November 14, 2014

Preserves in Action: Pumpkin Carrot Bread with Pear Vanilla Preserves

by Marisa McClellan | October 23, 2014

Preserves in Action: Open Faced Kimchi & Egg Sandwich

by Marisa McClellan | October 10, 2014