Posts

Preserves in Action: Pumpkin Butter Oats

by Marisa McClellan | October 18, 2013

Spiced Apple Pie Filling

by Marisa McClellan | October 17, 2013

Upcoming Events: Hazon Food Festival, the Lehigh Valley Harvest Festival, and More!

by Marisa McClellan | October 15, 2013

Links: Apple Pie, Fermented Carrots, and Winners

by Marisa McClellan | October 14, 2013

The Little Book of Home Preserving

by Marisa McClellan | October 12, 2013

Good Things to Can in Autumn

by Marisa McClellan | October 11, 2013

Peanut Butter Banana Granola

by Marisa McClellan | October 9, 2013

Links: End of Season Stonefruit and Winners

by Marisa McClellan | October 7, 2013

Preserves in Action: Tomato Jam

by Marisa McClellan | October 4, 2013

Links: Plums, Gingersnap Granola, and a Winner

by Marisa McClellan | September 30, 2013

Small Batch Roasted Tomatillo Salsa

by Marisa McClellan | September 25, 2013

Honey Sweetened Tomato Jam

by Marisa McClellan | September 23, 2013