Posts

How to Can Frozen Fruit

by Marisa McClellan | February 13, 2025

Health Salad Recipe

by Marisa McClellan | January 27, 2025

Brassicas and Root Vegetables for the Community Canning Challenge

by Marisa McClellan | January 14, 2025

The Community Canning Challenge

by Marisa McClellan | January 10, 2025

Three Ingredient Fig Jam for Canning

by Marisa McClellan | September 21, 2023

Sugar Free Peach Jam

by Marisa McClellan | August 30, 2022

I Canned Fruit and My Jars are Sticky! Help!

by Marisa McClellan | August 16, 2022

Getting Back to Blogging

by Marisa McClellan | June 12, 2022
Three pint jars filled with strawberry hibiscus butter

Strawberry Hibiscus Butter

by Marisa McClellan | June 8, 2022

Mulled Apple Cider Syrup

by Marisa McClellan | December 30, 2021

Spiced Nuts for Holiday Giving

by Marisa McClellan | December 22, 2021

Spice Shelf Overhaul with Ball® Mini Storage Jars

by Marisa McClellan | December 6, 2021