Posts

Pomegranate Jelly

by Marisa McClellan | July 16, 2021

Maple Pickled Jalapeños

by Marisa McClellan | July 6, 2021

Berry Jam with the Makers of Ball® Home Canning Products

by Marisa McClellan | May 30, 2021

Homemade Instant Oatmeal in Ball® Storage Latch Jars

by Marisa McClellan | May 25, 2021

Hibiscus Syrup + 2021 Ball® Home Canning Ambassador

by Marisa McClellan | May 12, 2021

Sprouted Lentils with Ball® Home Canning presented by Newell Brands

by Marisa McClellan | April 30, 2021

Ball® Home Canning Made For More Small Business Fund

by Marisa McClellan | December 17, 2020

Sweet Yellow Tomato Chutney from Ball® Fresh Preserving

by Marisa McClellan | October 19, 2020

Pepper Jelly from Ball® Fresh Preserving

by Marisa McClellan | September 23, 2020
One pint jar of roasted salsa verde

Roasted Salsa Verde from Ball® Fresh Preserving

by Marisa McClellan | August 7, 2020

California Capers aka Pickled Nasturtium Seeds

by Marisa McClellan | August 6, 2020

Proudly Homemade Bread & Butter Pickles from Ball® Fresh Preserving

by Marisa McClellan | July 31, 2020