Marisa Recommends

Cookbooks
Equipment
Preserves

Cookbooks: The Backyard Homestead Book of Kitchen Know-How

by Marisa McClellan | March 29, 2016

Naturally Sweet Food in Jars Book Tour – West Coast Edition

by Marisa McClellan | March 21, 2016

Other People’s Preserves: Genki-Su Drinking Vinegar

by Marisa McClellan | March 12, 2016

Cookbooks: Beyond Canning by Autumn Giles

by Marisa McClellan | March 7, 2016

Other People’s Preserves: Lehigh Biltong

by Marisa McClellan | February 28, 2016

Cookbooks: Brodo

by Marisa McClellan | February 25, 2016

One Month Until Naturally Sweet Food in Jars Arrives!

by Marisa McClellan | February 23, 2016

The 2015 Class of Preserving and DIY Books

by Marisa McClellan | February 4, 2016

Pre-Order Naturally Sweet Food in Jars

by Marisa McClellan | January 26, 2016

2015 Gift Guide: DIY Kits and Sets

by Marisa McClellan | December 16, 2015

Canning Gift Guide: Travel Mugs and Drinking Jars

by Marisa McClellan | December 10, 2015

Cookbooks: Food Gift Love by Maggie Battista

by Marisa McClellan | December 9, 2015