Marisa Recommends

Cookbooks
Equipment
Preserves

Cookbooks: Brodo

by Marisa McClellan | February 25, 2016

The 2015 Class of Preserving and DIY Books

by Marisa McClellan | February 4, 2016

2015 Gift Guide: DIY Kits and Sets

by Marisa McClellan | December 16, 2015

Canning Gift Guide: Travel Mugs and Drinking Jars

by Marisa McClellan | December 10, 2015

Cookbooks: Food Gift Love by Maggie Battista

by Marisa McClellan | December 9, 2015

Canning Gift Guide: Kitchen Utensils

by Marisa McClellan | December 4, 2015

Cookbooks: The Hands On Home & Ferment Your Vegetables

by Marisa McClellan | December 3, 2015

Cookbooks: Wild Drinks and Cocktails

by Marisa McClellan | November 10, 2015

Cookbooks: My Pantry, Brew Better Beer, Homemade Vegan Pantry

by Marisa McClellan | November 4, 2015

Alana Chernila’s The Homemade Kitchen

by Marisa McClellan | October 13, 2015

Cookbooks: The Canning Kitchen, Preserving, Preservation Society Home Preserves, and Preserving the Japanese Way

by Marisa McClellan | September 24, 2015

Books: Stir, The World on a Plate, Kitchens of the Great Midwest, and Orchard House

by Marisa McClellan | September 8, 2015