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Submit your October Mastery Challenge Here!
by Marisa McClellan
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October 14, 2017
Dehydrating and Pressure Canning for the October Mastery Challenge
by Marisa McClellan
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October 10, 2017
October Sponsors: Cuppow, Fillmore Container, EcoJarz, Mason Jar Lifestyle, CanningCrafts, and Mrs. Wages
by Marisa McClellan
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October 8, 2017
Hot Pepper Hoagie Relish
by Alex Jones
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October 4, 2017
September Mastery Challenge Round-up: Fruit Butters
by Marisa McClellan
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October 1, 2017
Plum Conserve with Golden Raisins and Toasted Walnuts
by Marisa McClellan
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September 29, 2017
Plum Conserve with Golden Raisins and Toasted Walnuts
by Marisa McClellan
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September 29, 2017
Roasted Seedless Grape Jam
by Alex Jones
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September 29, 2017
Washington State Cherries, Peaches, Nectarines, and Plums
by Marisa McClellan
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September 29, 2017
Spiced Plum Jam
by Marisa McClellan
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September 29, 2017
Cookbooks: Modern Cider
by Marisa McClellan
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September 26, 2017
Submit your Fruit Butters for the September #fijchallenge
by Marisa McClellan
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September 26, 2017
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