Posts

The 2018 Class of Canning, Preserving, and Culinary DIY Books

by Marisa McClellan | December 18, 2018

Classic Cut-out Sugar Cookies

by Marisa McClellan | December 17, 2018

Holiday Giving: Homemade Rocky Road Candy

by Marisa McClellan | December 13, 2018

Sweets and Treats for Holiday Giving

by Marisa McClellan | December 12, 2018

Pre-order The Food in Jars Kitchen

by Marisa McClellan | December 11, 2018

Cranberry Banana Snack Cake

by Marisa McClellan | December 10, 2018

Cookbooks: Extra Helping

by Marisa McClellan | December 4, 2018

Snowflake Jars for the Holidays

by Marisa McClellan | December 3, 2018

December Partners: Fillmore Container, EcoJarz, McDonald Paper, and Mason Jar Lifestyle

by Marisa McClellan | December 2, 2018

Guest Post: Atchara Pickles with Heather Francis

by Marisa McClellan | November 28, 2018

Canning in an Instant Pot Max

by Marisa McClellan | November 26, 2018

Giveaway: Mason Jar Lifestyle Leak Proof Plastic Storage Lids

by Marisa McClellan | November 19, 2018