Happy Sunday, friends! I hope everyone had a good weekend. We’ve got a busy week coming up around Food in Jars HQ. On Monday, July 10, I’ll be doing a fridge pickle demo at the Exeter Community Library in Exeter, PA from 6:30-8 pm. On Thursday, July 13, I’ll be at the Glassboro Library doing a similar fridge pickle demo from 7-8:30 pm. Hope some of you local folks can join me! Now, links!
- Strawberry jam
- Preserved strawberries, four ways
- Raspberry violet jam
- Bakewell cherry almond jam
- Strawberry honey rosemary jam
- Maraschino cherries
- Red onion cherry relish
- Easy red salsa
- Kohlrabi dill pickles
- Pickled romanesco cauliflower
- Cucumber red onion salad
- Parsley, cabbage and carrot salad
- Lacto-fermented passionfruit soda
- Blueberry slump
- Cherry berry crumble
- How to make crispy granola
- How to reduce sugar in pie
Big thanks to everyone who took the time to enter last week’s giveaway. I enjoyed reading all of your pickle memories.
