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Quick Pickled Apple Matchsticks
Author:
Marisa McClellan
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Ingredients
1
medium apple
1/2
cup
apple cider vinegar
1
tablespoon
honey
1/2
teaspoon
kosher salt
2-3
turns of a pepper grinder
Instructions
Slice the apples into matchsticks and toss them with the vinegar, honey, salt, and pepper. Use immediately or stash them in a jar and put them in the fridge. They'll keep well for 2-3 weeks in the refrigerator.