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Giveaway: Candy in a Jar eBooks

Book Mill

One of the things I most appreciate about technology is the fact that it gives people the opportunity to share their creative works with larger audiences without having to go through the traditional channels. Musicians can get their music out to appreciate ears, photographers have unlimited methods for disseminating their work, and writers can sidestep the publishing industry with ease.

One such writer who has taken great advantage of ready online distribution is Jennifer Kitchens. She is the author of a quartet of ebooks dedicated to sweet spreads and preserves. They are called Candy in a Jar, More Candy in a Jar, Candy in a Jar: Tastes of Summer, and Candy in a Jar: Fall Flavors (you can also buy all four in a single edition, if you prefer).

Jennifer took the time to answer a few questions about herself. Read more about her and her work after the jump!

For this week’s giveaway, I have three copies of Jennifer’s books to share. The winners will get to choose which they’d like to have and cook from. Here’s how to enter:

  1. Leave a comment on this post and tell us about your favorite sweet preserve.
  2. Comments will close at 11:59 pm eastern time on Saturday, May 30, 2015. Winners will be chosen at random and will be posted to the blog soon thereafter.
  3. Giveaway open to all. Void where prohibited.
  4. One comment per person, please. Entries must be left via the comment form on the blog at the bottom of this post.

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Giveaway: OmniMount iPad Case and Adjustable Stand

omnimount box

For the last couple years, my husband and I have had an iPad that lived in our kitchen. It was a first generation device and it had a number of our favorite recipes bookmarked for easy access. However, one day I had it wedged between a bottle of olive oil and a jar of mustard when I knocked into the counter hard enough to upset my make-do stand and it fell to the floor. No more kitchen iPad.

vertical omnimount

Since then, I’ve been bringing my real iPad into the kitchen with me when I needed to access online recipes. I’ve been incredibly careful to ensure that it doesn’t meet the same fate as that other much-missed tablet, but I’m always a little nervous that something is going to happen to it.

omnimount stand

Knowing all this, you’re sure to understand that when a rep from OmniMount got in touch, asking if I might like to try out one of their iPad mounts, I said yes. What’s so cool about theses products is that they can either be freestanding holders or you can mount them to a wall or underneath a cabinet.

back of omnimount

I’ve been using the OmniMount as a stand for my iPad Air for at least six weeks and I love it. It keeps the iPad securely at an accessible and readable angle, while ensuring that it stays out of the puddle of water that collects next to the sink.

We were going to mount it on the wall next to the primary work surface in our kitchen, but we’ve been doing some tentative house hunting and so decided that it was best to hold off on installation until we have a better idea as to how life will unfold.

iPad on omnimount

Here’s the fun part for you guys. I have two of these OmniMounts to give away. One holds an iPad Air and the other holds an iPad Mini. So, here’s how to enter.

  1. Leave a comment on this post and tell me about your kitchen technology habits. Do you use an iPad or other tablet while cooking? Do you stick with your phone? Or do you print recipes you find online?
  2. Comments will close at 11:59 pm eastern time on Saturday, May 24, 2015. Winners will be chosen at random and will be posted to the blog soon thereafter.
  3. Giveaway open to United States and Canadian residents. Void where prohibited.
  4. One comment per person, please. Entries must be left via the comment form on the blog at the bottom of this post.

Disclosure: OmniMount sent me one of their iPad mounts for photography and review purposes. They are also providing the units for this giveaway. All opinions remain entirely my own. 

Links: Ramps, Water-saving Canning, and Winners

birthday cupcake

I did two big things last week. The first was that I co-hosted five canning videos with Nicki Sizemore for the Taste of Home Online Cooking School (I was initially super nervous but it ended up going incredibly well). The second was that I turned 36, which after the fanfare of 35 felt like a singularly anti-climactic birthday. Now I’m back to work and doing my best to make good things to share with you guys. Now, links!

Cup Coozie set

I’ve got winners to announce in both the Cuppow giveaway from last week and the Orchard Road one from the week before! First, the winners in the Cuppow giveaway are: #30/Paula, #33/Carol, #164/Brittany Williamson, #195/Terri, and #207/Christi Michaels.

The winners of the Orchard Road giveaway are: #12/Kelly E., #287/Millie, and #289/Rachael.

Thanks to all who took the time to enter!

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Giveaway: The Complete Cuppow Glass Travel Mug

Cup Coozie set

About a month or so ago, the Cuppow team added a new product to their line-up. Called the Cuppow Coozie, this snug-fitting jar jacket works with most wide mouth pint jars and is made from recycled plastic PET bottles (those are the ones with a #1 on the bottom). The material is called pfelt and is durable and feels good in the hand.

feel the pfelt

I’ve had a Cuppow Coozie in my life for about a month now, and I’ve been using it a lot. Back in January, I made a private resolution to only get take-out coffee if I had a reusable cup with me. Because of this, I almost always tuck a travel mug of some kind in my bag before heading out (I never know when the urge to grab a cup will strike).

Before the Coozie landed in my mail box, I had been using a Contigo Autoseal mug. It’s a very well made mug, but it insulates so well that in order to bring the coffee down to a drinkable temperature, I’d need to remove the lid for an extended period of time. To my mind, that defeats the purpose of a travel mug.

jar with coozie

What I appreciate about the Cuppow Coozie is that it provides some insulation (and hand protection) while allowing the coffee to cool naturally enough that I can manage to drink it without removing the lid or waiting half the day. It also comes fitted with a little finger loop, making it easy and comfortable to hold and drink from the jar.

I’ve started taking a jar fitted with a Coozie with me whenever I’m planning on working from a coffee shop, which is something I do at least twice a week. My two favorite shops both offer reusable mugs if you plan on staying awhile, but far too often, I’ve managed to spill coffee everywhere when using their ceramic mugs. Using a jar fitted with a Cuppow lid and Coozie means that my risk of spillage is much less (additionally, both shops offer a small discount if you bring your own mug, so I save a few pennies each time).

holding jar with Coozie

The kind folks at Cuppow have offered up five of their Complete Glass Travel Mug set-ups for me to giveaway. Each one contains a wide mouth pint jar and ring, one Cuppow lid, and a Cuppow Coozie (just like what’s pictured in the first image in this post). Oh, and if you don’t want to wait to see if you win the giveaway, the travel mug kit is on sale right now for just $24.95.

Here’s how to enter.

  1. Leave a comment on this post and tell me what you’d put in a Complete Cuppow Glass Travel Mug.
  2. Comments will close at 11:59 pm eastern time on Saturday, May 16, 2015. Winners will be chosen at random and will be posted to the blog soon thereafter.
  3. Giveaway open to United States residents only. Void where prohibited.
  4. One comment per person, please. Entries must be left via the comment form on the blog at the bottom of this post.

Disclosure: The Cuppow team sent me one of their travel mug kits for photography and review purposes. They are also providing the units for this giveaway. Additionally, they are a Food in Jars sponsor. However, I would write about their products even if they didn’t help support this site because they are good and useful, particularly for those of us who are preoccupied with jars. 

Links: Ramps, Rhubarb, and Winners

Banana, spinach, dates, frozen grapes, milk, and the last of the 2014 blueberries. #smoothieinajar #glassdharma

Since turning in the book draft on Wednesday, I’ve slept a little more than normal, gone for a couple extended walks along the river, made nettle pesto (more on that soon), and wandered through two farmers markets. I have a busy start to the coming week, but my birthday (36!) is Thursday and I plan to do nothing but fun things. Now, some links.

Wil It Waffle

In the madness of finishing the book manuscript, I never managed to post the winners in the Will It Waffle giveaway from a few weeks ago. The US winner is #190/Laura and the Canadian winner is #210/Anne. And don’t forget about the Orchard Road giveaway. It’s open until Tuesday.

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Giveaway: Orchard Road Decorative Series One-Piece Lids

Orchard Road Decorative Series

Before I start talking about these lids, I want to say thanks. I so appreciate your patience with me during the last few weeks, when finishing the book draft made it so hard for me to show up here. I turned the manuscript in last night, so we can now turn our attention to more important things, like mason jar lids with whimsical prints!

Last summer, a new mason jar company entered the canning market. Called Orchard Road, they offered five sizes of jars as well as lids and rings (I first wrote about them here). In the last year, I have the chance to use their jars and lids a number of times and they have performed well and given me absolutely no grief.

Orchard Road lid patterns

This summer, Orchard Road has brought out a line of Decorative One-Piece Lids. They recall the old gingham and flowered lids that Ball used to make back in the day and have been a really fun addition to my canning process. They are one-piece lids, which means that they need to be handled a bit differently than the two-piece lids most of us regularly used. Happily, I have an entire blog post devoted to that topic that you can find right here.

marmalade lids

The nice folks at Orchard Road have offered three sets of their new lids for a giveaway. Each of the three winners will get a one box of each of the new designs (fruit, purple gingham, and daisies). Additionally, for those of you who don’t want to take your chances on a giveaway, you can use the code “DECO25″ for 25% off your order over at Orchard Road. As long as you buy at least one box of lids, it will take 25% off your entire order, including the jars!

To enter the giveaway, here’s what you do:

  1. Leave a comment on this post and share something new to you that you’re hoping to can this season.
  2. Comments will close at 11:59 pm eastern time on Tuesday, May 12, 2015. Winners will be chosen at random and will be posted to the blog soon thereafter.
  3. Giveaway open to United States residents only. Void where prohibited.
  4. One comment per person, please. Entries must be left via the comment form on the blog at the bottom of this post.

Disclosure: The folks at Orchard Road sent me the lids you see here so that I could try them and take some pictures. They are also providing the giveaway units. They have been site sponsors in the past, but are not at this time. No additional compensation has been provided for this post. All my opinions remain my own.