Classes and Events

Preserving by the Pint sliver

September 2014

October 2014

  • October 2 – Philadelphia suburbs: Demo and book signing at the Growing Roots Partners Farmers Markets, 3-8 pm.
  • October 3 – Philadelphia: Canning demo and book signing at the Chemical Heritage Foundation, 6-8 pm.
  • October 4 – Philadelphia: Canning demo and book signing at Fante’s, 11 am – 2 pm.
  • October 5 – Havertown, PA: Pickling class and book signing at the Havertown Free Library, 2-4 pm. Registration details to come.
  • October 8 – Swarthmore, PA: Canning class and book signing at Harvey Oak Mercantile, 6-8 pm. Registration details to come.
  • October 9 – Princeton, NJ: Details to come.
  • October 11 – Lancaster, PA: Canning demo and book signing at Fillmore Container. Details to come.
  • October 12 – Cherry Hill, NJ: Canning demo and book signing at Williams-Sonoma at the Cherry Hill Mall, 1-3 pm.
  • October 14 – Philadelphia: Sauerkraut class at the German Society of Pennsylvania. 7-9 pm. Details to come.
  • October 18 – Philadelphia: Canning demo and book signing at the Weaver’s Way Farm at Saul HS Harvest Festival. Details to come.

 

Public Demos and Workshops

I am available to teach canning demos at libraries, festivals, and other public events. Fees for those services vary. My 2014 schedule is full, but if you’re interested in a 2015 date, please drop me a note at marisa@foodinjars.com for more information or to inquire about availability.

Private Classes

Due to my insane book tour schedule, I am unable to offer private classes at this time.