Upcoming Canning Classes: Brooklyn! Phoenixville! Philly! Portland!

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July 6 – Blueberry jam two ways at The Brooklyn Kitchen in Brooklyn, New York. Class runs from 2-4 pm and costs $65. Click here to sign up.

July 11 – Make two kinds of jam (peach and blueberry) at Cooking Spotlight in Phoenixville, PA. This class is from 6:30 – 9 pm and  costs $59. Click here to sign up.

July 13 – Plum-Apricot Preserves at Indy Hall! This class will focus on boiling water bath canning and combining different kinds of fruits for successful pectin-free jam making. This class costs $50. Leave a comment or email to sign up.

July 18 – Apricot jam two ways at The Brooklyn Kitchen in Brooklyn, New York. Class runs from 6:30 – 8:20 pm and costs $65.Click here to sign up.

July 20 – Come learn about jam making and boiling water bath canning with me at Longview Farm Market in Collegeville, PA. We’ll be making a batch of low sugar plum jam using Pomona’s Pectin. The class runs from 11 am – 1 pm and costs $35 to attend. Click here to sign up.

July 23 – Low sugar plum preserves in PORTLAND, OREGON! Class runs from 7 – 9 pm and will be held at the Subud Center in NE Portland. Class costs $40. Click here to sign up!

There are also lots more classes coming up in August. Click through to my classes page to see the entire schedule.

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4 Responses to Upcoming Canning Classes: Brooklyn! Phoenixville! Philly! Portland!

  1. 1
    e says:

    Yay! Just signed up for the Portland class! Super excited!

    :-)

  2. 2

    [...] week, I posted about some of the classes I have coming up in the next few weeks. However, knowing how busy life can get, I bet a lot of you are already booked in the nearer term. [...]

  3. 3
    mb says:

    I live in NE Portland (for 50+ years) and have never heard of the Subud Center . . . . .going to head over and check it out

Trackbacks/Pingbacks

  1. Upcoming Classes: Boston! Brooklyn! Bucks County! | Food in Jars - July 8, 2013

    [...] week, I posted about some of the classes I have coming up in the next few weeks. However, knowing how busy life can get, I bet a lot of you are already booked in the nearer term. [...]

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