More and more now, copies of the book are OUT THERE. This means that it’s time for me to start getting out there too. Here are some of the places I’ll be over the next few weeks.
Thursday, May 17
I’ll be at the Glen Mills, PA Whole Foods Market (that’s this one) from 6 – 7 pm. I’m going to demonstrate how to make strawberry vanilla jam, answer questions and sign books.
Friday, May 18
I’m speaking at TECHmunch in New York City. I’m going to do a quick small batch canning demo from 12:30 – 1 pm and I’ll be around the whole day if you want to come and say hi (it looks like there are still tickets available if you’re tempted to attend).
Saturday, May 19
I’m teaching a strawberry vanilla jam class at beautiful Blooming Glen Farm in Perkasie, PA. There are still spots available in this class and I’d love to see some of you there! Click here to register.
Wednesday, May 23
I’m spending the day in Carlisle, PA. In the morning, I’m teaching a (sold out) canning class. From 3:30 – 5 pm, I’ll be at the Farmers on the Square market doing a couple of canning demos and answering canning questions. From 5:30 -6:30, I’ll be at the Whistlestop Book Shop signing books. Big, big thanks to Christine Burns Rudalevige for orchestrating all these events!
Saturday, June 2
I’ll be at my home away from home, Greensgrow Farm in Philadelphia, PA. From 12:30 – 2 pm, I’ll be on hand to sell and sign books, answer canning questions and offer you an array of pickled delights. Come on out and say hi!
Sunday, June 3
From 11 am – 1 pm, I’ll be at the Dupont Circle Farmers’ Market in Washington, D.C. It’s a canning demo and book signing and it should be lots of fun.
Monday, June 4
I’ll be at the Devon, PA Whole Foods Market from 5 – 7 pm. I’m going to demonstrate how strawberry vanilla jam again (it’s delicious and so seasonal!), answer questions and sign books.
Tuesday, June 5
I’ll be at the Callowhill, PA Whole Foods Market from 5 – 7 pm. This is my regular WFM, so I’m particularly excited to be there. Much like the other WFM events, I’m going to demonstrate how strawberry vanilla jam, answer questions and sign books.
Then I head to the west coast and things get crazy in a whole new way. I’ll round up all those events next week, so that no one misses out.