Reminder: Canning Classes at Greensgrow

greensgrow

Just a little reminder that I’m teaching a series of canning classes at Greensgrow, an urban farm located in Philly’s Fishtown/Kensington neighborhood. There is still availability in all these classes and at $35 a person, they are a bargain!

The first is a week from Saturday and we’ll be making pickled asparagus. I’d love to see some of you there!

April 21: Pickled Asparagus
12 noon – 2 pm
Click here to register

May 26: Strawberry Vanilla Jam
12 noon – 2 pm
Click here to register

July 7: Spiced Peach Jam
2 – 4 pm
Click here to register

October 13: Pear Vanilla Jam
12 noon – 2 pm
Click here to register

November 10: Apple Cranberry
12 noon – 2 pm
Click here to register

Classes are held at St. Michaels Church, 2139 East Cumberland Street. Enter at the blue door on the Trenton Avenue side of the building.

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3 Responses to Reminder: Canning Classes at Greensgrow

  1. 1
    Heather spaniel says:

    I am a newbie to canning, my mom is a pro & she is going to teach me. I am in desperate need of supplies & would be much so happy

  2. 2
    Carol Killian says:

    It would be difficult to water bath or pressure can without a jar lifter.

  3. 3
    karen says:

    I’m new to canning (taught myself and love it). I’d say the tongs for lifting the jars. I also think the funnel is important as well.

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